Description
Such a fun treat for Halloween! A spooky way to eat fruit:)
Ingredients
Scale
- 1 pound strawberries
- 1 package of white chocolate chips (I like Guittard) or candy melts
- 1 edible ink pen
Instructions
- Wash and allow the strawberries to dry. Set out wax paper or a silpat. Melt the chocolate on 50% power in the microwave for two minutes. Stir until the bowl no longer feels warm. Then microwave for 30 seconds at 50% power, stirring in between, until the chocolate is completely melted. Hold the strawberries by the stem and roll in the chocolate until covered. Then gently place on wax paper. Allow the chocolate to harden, then draw the ghost faces and/or mummy eyes. Now pipe white chocolate onto the mummy strawberries to look like wrappings (I like these bottles better than piping bags). You don’t have to be careful when you pipe the chocolate. I just do a combination of rotating the strawberry and looping the piping hand around the strawberry, and they turn out pretty cute.