Description
Recipe adapted from Cooking Pleasures
Ingredients
Scale
- 1 cup sugar
- 2 eggs
- 1/3 cup vegetable oil
- 1 1/4 cups mashed bananas (about 3)
- 1 tsp vanilla extract
- 1 1/2 cups flour
- 1/2 cup cocoa (I prefer dutch process)
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup semi sweet chocolate chips
Instructions
- Heat oven to 350. Spray bottom of 8×4 inch loaf pan with cooking spray.
- Beat sugar, eggs, and oil in large bowl at medium speed until combined. Beat in banana and vanilla at low speed. Combine flour, cocoa, baking soda and salt in a medium bowl; beat into banana mixture at low speed just until combined. Stir in chocolate chips.
- Spoon batter into pan. Bake 60-70 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan; cool completely on wire rack.